Social catering in Gurugram · Weddings · House parties · Festive events
Curated catering for the events that have to be unforgettable. 50+ events. 10 cities. One in-house team across two FSSAI-licensed kitchens — every plate cooked by our own hands, every time. Never outsourced. Never rented. Never compromised.
We've travelled to Tirupati·Jaipur·Udaipur·Goa·Dehradun·Delhi·Mumbai
A look at the work
Real events. Real spreads. Real moments we built — for couples, for families, for people who knew their event deserved more than rented hot-plates.
Party catering in Gurugram — three ways to gather
Same kitchen. Same standard. The only thing that scales is your guest count.
Up to 30 guests
Curated party menus delivered to your home — elegant disposable trays or drop-off with your own plating. You handle the setup, we handle the food.
From ₹490 / guest
Order a Box30 to 300 guests
Full-service catering for the social calendar — Diwali, Holi, anniversaries, housewarmings, birthdays, cocktail evenings. Live counters, luxury pass-around canapé service, real plates, floral staging, on-site chef team.
From ₹850 / guest
Plan a SoiréeWeddings · 300+ guests
We don't do full wedding menus. We work alongside your main caterer — bringing the specialty counters and unique culinary concepts that make your wedding feel yours, not borrowed from someone else's.
Custom · let's talk
Design Your Counter
Two kitchens. Thirty hands. One philosophy —
everything we serve, we make ourselves.
Why Chef Kenzo for your event
Our chaats. Our sauces. Our breads. Our cookies. Even our lavash chips. Because pre-made doesn't taste the same — and your guests can tell.
Ghugani Hummus Chaat. Crispy Kale Patta Chaat. Live cookie stations. We don't serve the menu your guests have already eaten at three other weddings.
15 people who've cooked together for five years. Two FSSAI-licensed kitchens, audited quarterly. The same hands on every event you book.
Live counters. Bespoke display architecture, designed for your event. Luxury pass-around canapé service. Your guests don't just eat — they remember the event.
The mastermind behind the brand
Kritika Premi — Managing Director — trained at IHM Pusa, with culinary experience at Taj SATS and The Leela. In 2021, she built Chef Kenzo from scratch. Today: two outlets, a 15-person team that's been with her for years, FSSAI-Licensed kitchens. And 50+ events catered across 10 cities.
She plans every wedding menu personally. She tastes every dish before it leaves the kitchen. She travels with the team for every wedding outside Gurugram. Because at Chef Kenzo, the founder doesn't disappear after the contract is signed.
"We don't have a signature dish. We have a signature standard. And it's the same one — whether you ordered lunch for one or dinner for a thousand."
— Kritika Premi, Managing Director
How it works
WhatsApp or call. Date, guest count, vibe, budget — anything you know. Vague is fine.
Within 48 hours, we send a curated menu — written by us, customisable by you. Tastings on request.
50% advance locks your date the moment it's paid. Weddings — book 4-6 weeks ahead ideally.
We arrive, set up, cook, serve, clean, and leave you with a houseful of compliments.
Before you book
Yes — but with one important note: we don't do the full wedding menu. We bring specialty counters and unique culinary concepts that complement your main caterer. Live chaat counters, mezze stations, luxury pass-around canapé service, custom dessert experiences. We've travelled to 10 cities including Tirupati. Travel and lodging at cost.
For weddings (specialty counters): 4-6 weeks ideally. For Soirée events (Diwali, anniversaries, housewarmings, cocktail evenings): 1-2 weeks. House Parties: 3-5 days. WhatsApp us for last-minute — we sometimes have flex.
Absolutely. All-veg, Jain (no root vegetables), vegan, gluten-free, halal — tell us your requirement and we design around it. No upcharge for dietary specificity.
Yes. For Soirée and Affair tiers, we bring on-site chefs, service team, real crockery, glassware, and live counter setups. Intimate (party boxes) is drop-off service — you handle your own plating.
House Parties (Intimate) from ₹490/guest. Soirée catering ₹850-2,500/guest depending on menu and service style. Weddings — we do specialty counters and unique culinary concepts only, quoted custom based on what you need. We'll be transparent at menu stage.
No — we don't provide alcohol or bar service. We focus exclusively on food: curated menus, live counters, and specialty culinary concepts. Your bar team and our kitchen team work side by side happily.
Get a quote
A few quick details — we’ll come back with a curated menu, pricing, and ideas tailored to your moment.
Prefer to chat? WhatsApp us or call +91 90969 07042.
Expect a WhatsApp message or email from us within 24 hours with a curated menu and pricing for your event.
Tell us about your event
WhatsApp us in 60 seconds. We come back with menu ideas in 24 hours.